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Wordless Wednesday: Menu Berbuka 22 Ramadan

Sunah Sakura 5/05/2021 03:30:00 PM
Homemade Oden with Gochujang

Menu Berbuka 22 Ramadan semalam.
Ciksun buat oden.

Balik dari office, terus singgah Maslee Express.
Beli bahan-bahan steamboat.
Pes Asam Pedas Adabi dah ada kat rumah.
Pes Tomyam ciksun beli baru.

Kali ni tambah Gochujang 1/2 sudu makan.
Tak nak banyak sangat, takut terpedas.

Gochujang Hot Pepper Paste

Macam ni rupa Gochujang nye, Nada punya.

Alhamdulillah sedap, hampir menyerupai FamilyMart.
Done puji masakan sendiri.
😂

Sunah Sakura

Posted by Sunah Sakura

Personal blog about food, lifestyle and sometimes about travel. Mostly cover event around Johor Bahru city. For collaboration, events and review, kindly email: sunahsakura@gmail.com

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8 Comments

  1. Atiqah NajihahMay 5, 2021 at 5:14 PM

    Hahahaha "done puji masakan sendiri"
    Siapa lagi nak puji kalau bukan diri sendiri kan Cik Sun :P

    ReplyDelete
  2. mama tisyaMay 5, 2021 at 5:34 PM

    sedap oden tu

    ReplyDelete
  3. Rabiahtul adawiyahMay 5, 2021 at 9:45 PM

    Sedapnya

    ReplyDelete
  4. Warisan PetaniMay 6, 2021 at 12:17 AM

    kena PKPlah pulak ek

    ReplyDelete
  5. Ako RetnaMay 6, 2021 at 5:53 AM

    Fuyoooo siap guna gojuchang tu heheee

    ReplyDelete
  6. Azhafizah MNMay 6, 2021 at 9:42 AM

    Wahh sedapnya menu berbuka dia. Siapa lagi nak puji diri sendiri kalau bukan diri sendiri, kan...

    ReplyDelete
  7. Farhana JafriMay 6, 2021 at 3:46 PM

    fuhhh makan oden! Dah lama tak makan

    ReplyDelete
  8. Suria AmandaMay 7, 2021 at 2:52 PM

    Sedapnyaaaa...rasa nak buat jugak la...

    ReplyDelete

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